Don’t Throw Away Bananas!
These healthy treats have many uses, even post-brown.Bananas turning a little brown? Don’t throw them away! Bananas can be peeled and stored in the freezer for use later in recipes such as banana bread. To make them easier to use right out of the freezer, you can microwave them for several seconds to soften them up.
____________
Related Stories
Leave a Reply
You must be logged in to post a comment.