Correct for Excessive Salt Use in Dishes
Fix a heavy shaker hand.We’ve all been there: the soup or stew you’re cooking is coming along great, when all of a sudden you get a heavy hand with the salt container. Ruined? Not at all! To correct for excessive salt use, try dropping a peeled potato into the cooking pot. It’ll absorb the excess salt.
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This entry was posted by admin on Tuesday, February 20th, 2007 at 8:10 pm and is filed under Cooking Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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