Uses For Empty Butter/Margarine Wrappers
From the “Don’t Waste Anything” file.Don’t throw away those empty margarine or butter wrappers just yet. Store them in the refrigerator to use the next time you want to grease up a cake or bread pan. One to two wrappers will take care of a bread pan, while three should be enough to grease up a cake pan.
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This entry was posted by admin on Tuesday, February 20th, 2007 at 7:09 pm and is filed under Cooking Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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