When (Not) To Preheat Oven
You need not preheat your oven for every type of food.Preheating your oven is a requirement for baking, but that is really the only time you need to preheat it. Foods that are broiled or roasted can be added to the oven cold, although you may have to adjust their cooking time by a few minutes accordingly.
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This entry was posted by admin on Tuesday, February 20th, 2007 at 6:51 pm and is filed under Cooking Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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