Feed on Posts or Comments



Pork

Honey-Glazed Ribs

These ribs are first broiled and then slow cooked in a sweet sauce.

  • 2 pounds lean back ribs
  • 1 can (10 1/2 ounces) condensed beef broth
  • 1/2 cup water
  • 2 tablespoons maple syrup
  • 2 tablespoons honey
  • 3 tablespoons soy sauce (low sodium)
  • 2 tablespoons barbecue sauce
  • 1/2 teaspoon dry mustard

Broil ribs under a broiler for 15 minutes. Drain and cut ribs into serving-sized pieces. Mix all other ingredients and pour over ribs in the crockpot. Cook on low for 8-10 hours, or on high for 4-5 hours.

____________
Related Stories

  • Honey Storage
  • Recipe - Canary Paste
  • Honey-Mustard Chicken
  • Ham Soup With Beans
  • Cabbage and Bratwurst
  • Barbecued Bean Soup
  • Recipe - Horse “Birthday” Cakes
  • Apricot Glazed Chicken
  • Maple Glazed Sweet Potatoes
  • Orange Glazed Carrots

    • Trackback This Post | Subscribe to the comments through RSS Feed

    Leave a Reply

    You must be logged in to post a comment.