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Baked Beans

What crockpots were invented for. Well, that’s our story and we’re sticking with it.

  • 1 pound dried small white beans, rinsed and soaked overnight
  • water to cover
  • 1/3 cup molasses
  • 1/4 cup brown sugar, packed
  • 1 cup chopped onion
  • 1/4 pound salt pork, rinsed and cut into 1/2-inch cubes, or diced bacon
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt, or to taste
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Combine all ingredients except for the salt in a crockpot and cook on low for 12-14 hours, stirring occasionally. When done, add salt to taste.

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