Here you'll find hundreds of money saving tips in a variety of areas.

Cranberry Turkey Tenderloin

While we tend to avoid canned soups or mixes as much as possible when crockpot cooking, this one is too good to resist.

  • 1 turkey tenderloin or thawed breast
  • 1 envelope onion soup mix
  • 1 can cranberry sauce
[adrotate group="2"]

Place the turkey tenderloin in the crockpot and coat with a mixture of the onion soup mix and cranberry sauce. Cook on high for 2 hours, then turn to low for 6-7 hours.

This entry was posted by and is filed under Crockpot Chicken. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

About The Author


Leave a Reply

You must be logged in to post a comment.